Try these amazingly tasting grilled shrimp with a special kick guaranteed to SEAtisfy your taste buds.
Combine the first 7 ingredients in a bowl, and season w/ pepper, to taste. Refrigerate until ready to use.
Heat-up a grill pan or grill to medium-high.
Dress the shrimp with extra-virgin olive oil, pepper and salt, to taste, and smoked paprika. Skewer the shrimp onto metal skewers, to ease in turning them, and grill until the shrimp are opaque and firm, about 6 to 7 minutes. Pile the shrimp on a serving platter, and drizzle with the sauce or pass the sauce at the table.
Total: 35 min. / Prep: 15 min. / Inactive: 10 min / Cook: 10 min / Yield: 4 servings / Level: Easy
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